À la Carte Menu

Our Menu

Degustation Menu
5-course tasting menu
84.00 €

If you are in the mood for a complete Orca experience, we are preparing a menu consisting of 5 courses chosen by the chef: Dubrovnik Ceviche,Homemade scampi soup,Shrimp in tempura,Adriatic tuna, Daily cake

7-course tasting menu
111.00 €

If you are in the mood for a complete Orca experience, we are preparing a menu consisting of 7 courses chosen by the chef: Dubrovnik Ceviche,Homemade carrot and ginger soup, Adriatic shrimp in tempura, Adriatic tuna,Traditional Dalmatian Pašticada, Daily cake, Cheese selection

Special choice of daily catch (fish, crabs and shells)
Daily catch 1 kg
99.00 €

At the guest's request, grilled or baked in the oven.

Grilled scampi 1kg
99.00 €

At the guest's request, grilled or alla busara.

Mediterranean scallops (per piece)
11.00 €

Lobster 1kg
160.00 €

Grilled or With pasta

Cold Appetizers
Dalmatian smoked ham
23.00 €

Olives, cherry tomato, pepper stuffed with cheese.

Beef tatar
23.00 €

With horseradish sauce,smoked butter and toast.

Fish tartare seasoned with Mediterranean herbs, olive oil and lime
24.00 €

Balsamic pearls and flavored bread croutons.

Octopus salad in the Dalmatian way
24.00 €

Capers, rucola, cherry tomato, olives, olive oil

Orka sea platter
25.00 €

Tris carpaccio swordfish, cuttlefish and octopus with marinated prawns.

Dubrovnik Ceviche Recommended
25.00 €

Seabass,tuna and adriatic shrimps with dressing of lemon and orange

Tomato soup
9.00 €

Carrot and ginger cream soup
10.00 €

Soup with scampi Recommended
11.00 €

Hot Appetizers
Cuttlefish black risotto
23.00 €

Adriatic Shrimps in tempura on a cold salad
26.00 €

Homemade pasta with slices of beefsteak and Istrian truffle souce Recommended
31.00 €

Homemade cuttlefish ravioli stuffed with Adriatic prawns and Istrian truffle
31.00 €

Scallops with zucchinni and bacon
32.00 €

Meat Dishes
Traditional 'Dalmatian Pašticada' served with homemade gnocchi sauteed on roasted hazelnuts
38.00 €

slowly cooked beef filled with bacon and carrot in a wine sauce

Beefsteak with vegetables on rosemary and carrot puree
42.00 €

Sous vide lamb shank served on bed of green peas Recommended
44.00 €

Fish Dishes
Grilled squid
29.00 €

Swiss chard with potatoes and vegetables

Sea bream fillet with celery puree
32.00 €

Julienne vegetables

Brodet of cod
32.00 €

(Polenta, white wine, cherry tomatoes.)

Grilled octopus arms over tomato sauce Recommended
36.00 €

Polenta with squid ink,peas puree

Adriatic tuna with flavored vegetables and Dalmatian herbs
37.00 €

Chickpeas, black lentils, red pepper, green beans, peas, zucchini

Salmon with pistachio pesto and golden pasta
37.00 €


Grilled daily catch fillet Recommended
41.00 €

Celery puree, julienne vegetables

Mediterranean-Style Fish in Parchment
44.00 €

Potatoes, zucchini, eggplant, mini tomatoes, peppers

Island symphony ( 2 persons)
113.00 €

Fish file, adriatic shrimps, scallops, scampi,squid and lobster

Vegeterian Dishes
Beetroot risotto
21.00 €

Eggplant stuffed with tomatoes and packed with cheese
25.00 €

Homemade spinach ravioli stuffed with pumpkin
26.00 €

Mini mozzarella

Salads & Side Dishes
11.00 €

Seasonal salad
9.00 €

Salad with young cheese
17.00 €

Grilled vegetables
9.00 €

Fried potatoes
9.00 €

Pears cooked in red wine with vanilla ice cream
11.00 €

Pears, Dingač red wine, sugar, lemon and cinnamon.

11.00 €

Chocolate biscuit, praline insert, coffee mousse, milk and dark chocolates, white chocolate and coffee whipped ganache, crispy chocolate glaze with crispie, chocolate decoration.

11.00 €

Peanut daquise, caramel, peanut cracker, peanut cream, mirror glaze, peanuts.

11.00 €

Chocolate biscuit, crispy nutella topping, gianduia cream, crispy milk chocolate glaze with hazelnuts, chocolate decoration.

Coconut Cheesecake
11.00 €

Philadelphia cream and cream fresha, white chocolate and coconut whipped ganache, chocolate decoration.

Foresta nera
11.00 €

Mousse of 65% dark inaya chocolate with cherry cream and white chocolate sauce.

Cheese selection
23.00 €

Olives, apricot and almond marmalade, hard sheep's cheese, hard cow's cheese, semi-hard goat's cheese, cow's cheese with truffles, young cheese

Purple Corn Tostada

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen

Our selection of fresh oysters, limes.

Bread with Smoked Wagyu Butter

Sonoma Signature Miche sourdough, lava salt.

Caprese Con Mozzarella Di Bufala

Caprese salad with tomatoes and buffalo mozzarella.

Salt & Pepper Calamari

Squid, lime, soy mayo.

Wild Mushroom Arancini

Porcini purée, parmesan, basil.

Coffee Cured & Smoked Duck Breast

Duck breasts, Carrot purée, silver beet.

Top Rated Dishes
Ebony MB4 Rib Fillet Steak

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak

Served medium rare, chips, house salad, mushroom sauce.

Crispy Skin Chicken

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Portobello Mushroom Gratin

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish & Chips

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod

Mussels, lobster bisque, heirloom tomato & summer herbs.

Striped Bass with Chilli Crisp & Peanut

Bass, cabernet jus, peanut.

Salted Caramel Tart

Salted caramel custard tart, vanilla ice-cream, almond biscuit.

Basque cheesecake

Puff pastry, poached rhubarb, cheesecake mousse, vanilla ice-cream.

Red Cheese Mousse

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.

Warm Apple Cake

Apple, sorbet, brown butter, puff pastry.

Affogato Frangelico

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Cheese Platter

Served with quince paste, fresh fruits, lavosh & gluten free crisp wafers.

Lemon Pie with Basil and Lime Sorbet

Lemon, lime sorbet and basil.

Classic Tiramisù

Espresso-soaked ladyfingers, whipped cream, mascarpone.

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Dear guests,

Couvert is included in the price. Our staff is available for any information regarding present substances or products that can cause allergies or food intolerance. In case of any food allergies please notify the waiter before ordering. Tatar contains raw Meat, Lamb is served pink. The origins of the ingredients are the Republic of Croatia and the EU.


1. Cereals containing gluten (wheat, rye, barely, oats, spelt, camut or their hybrids) and products thereof
2.Crustaceans and products thereof
3. Shellfish and other molluscs and products thereof
4. Eggs and products thereof
5. Fisheries products
6. Peanuts and products thereof
7. Soybeans and products thereof
8. Lupin and products thereof
9. Milk and dairy products (including lactose)
10. Nuts ( almonds Amygdalus communis l., hazelnuts Corylus avellana, walnuts juglans regia,
cashews Anacardium occindetale, pecannuts Carya illinoiesis, Brasil nuts Berthholletia excelsa,
pistachio nuts Pistacia vera, Macadamian nuts Macadamia ternifolia) products thereof
11. Celery and products thereof
12. Mustard and products thereof
13.Sesame seeds and products thereof
14.Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg 10 mg/l expressed as So2 .

If you do not receive the bill for the services, you are not obligated to pay.
Persons under 18 years of age will not be served alcohol.
Prices are in EUR. VAT is included in all the prices.
Gratuity is not included in the price.